YOGURT BARK

  • time:
    10 min
  • time:
    3 hours
  • serves:
    6
  • size:
    Serves 6

A perfect piece of deliciousness.

Yogurt Bark Recipe

INGREDIENTS

  • 4 5.3oz containers of Dannon Light + Fit Strawberry Fat Free Yogurt (Original or Greek)
  • 1 cup strawberries, thinly sliced
  • 1/3 cup mini chocolate chips or chopped chocolate
  • 1 cup granola (your favorite!)

DIRECTIONS

  • step 1 Preheat oven to 350°F and line an 8×8 baking pan with parchment paper.
  • step 2Line a baking sheet with parchment paper (allowing for some extra paper on each side of the pan so that you can lift it off the pan easily).
  • step 3Stir Light + Fit Strawberry yogurt to incorporate fruit on the bottom.
  • step 4Spoon onto the lined baking pan and spread in a smooth layer with an offset spatula
  • step 5Press the strawberries evenly over the yogurt followed by a sprinkling of mini chocolate chips or chopped chocolate, and your favorite granola or dry, crunchy cereal.
  • step 6Freeze until firm, about 2-3 hours.
  • step 7Cut or break into pieces.
  • step 8Serve immediately or store in airtight, freezer-safe container for up to 1 week.

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