Pumpkin Spiced Baked Pear
Share the Yum!
- SERVES
- SERVING SIZE
- 2
- 1/2 Pear
- 1 pear, sliced down the middle
- Ground ginger
- Ground cinnamon
- Chopped pecans
- Coconut oil spray
- Maple syrup
- Light + Fit Pumpkin Pie Greek Nonfat Yogurt
Instructions
- Step 1 Preheat oven to 350F
- Step 2 Place sliced pear onto a pan and drizzle with maple syrup and spray with coconut oil. Sprinkle with cinnamon and ginger. Bake for 35 minutes.
- Step 3 Before servings, add a scoop of Light + Fit Pumpkin Pie Greek Nonfat Yogurt and sprinkle with chopped pecans and cinnamon.
more tasty inspiration
-
Pear and Prosciutto PizzaTraditional creamy Icelandic style with 15g of protein* and in super
-
Spinach Artichoke and Feta FrittataTraditional creamy Icelandic style with 15g of protein* and in super
-
Pumpkin Spiced Baked PearTraditional creamy Icelandic style with 15g of protein* and in super
