Breakfast in Morocco Bowl

Yield:
1 serving (1 bowl)

Active Time: 5 minutes

Ingredients

1 container Light & Fit
Original Greek Cherry
nonfat yogurt (5.3 oz each)

2 fresh figs, quartered

2 Tbsp. pomegranate seeds

1 Tbsp. chopped pistachios

1 Tbsp. sliced toasted almonds

1 Tbsp. honey

1 tsp Chia seeds

  1. Stir yogurt and place into a bowl.
  2. Top with a layer of each of the ingredients, drizzle with honey and serve.
Recipe uses:
Light & Fit Original Greek Cherry

Breakfast in Morocco Bowl (Serves 1)
Nutrition Facts

  • Amount/Serving%DV*
  • Calories 350
  • Calories from Fat 85
  • Total Fat 9g14%
  • Saturated Fat 1g5%
  • Trans Fat 0g0%
  • Cholesterol 10mg3%
  • Sodium 50mg2%
  • Total Carbohydrate 54g16%
  • Dietary Fiber 7g28%
  • Sugars 44g
  • Protein 17g34%

Where to buy:

More
Recipes You
Might Like: